An open-faced sandwich consist of a single slice of bread with your favorite toppings.
This scrumptious sandwich can be layered with different food items and sauces; just make sure to have a fork and napkin nearby.
The open-faced sandwich that I’m sharing today is made with toasted sourdough bread, scrambled eggs, spinach and green onions.
I added crumbled bacon! Here are the instructions for the perfect bacon.
And here is the recipe…
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Do you have a sandwich recipe similar to this one? Share!
Love,
Johanny
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