Double Chocolate Bark

Celebrate Valentine’s Day with this easy double chocolate bark, made with chocolate milk and white chocolate, and topped with freeze-dried fruits.

Looking for an easy treat this Valentine’s day? look no further. I made this candy bark to share with friends and family, and it only requires a few ingredients.

One way to show my love to friends and family is through food, and for this special day, I enjoy creating dessert recipes.

And talking about desserts…

Chocolate barks are quite simple to make, and they are the perfect treat this Valentine’s day. I’m sure everyone will enjoy it, I mean, who doesn’t like chocolate!?

I made this bark with white chocolate (which technically is not chocolate) and milk chocolate. First, I created a layer with the milk chocolate, let it set in the fridge for a few minutes and then added the white chocolate, sprinkle with freeze-dried strawberries and bananas.

See the recipe.

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Prep time

15 mins

Total time

15 mins

Celebrate Valentine's Day with this easy double chocolate bark. Made with milk chocolate and white chocolate and topped with freeze-dried fruits.

Author: Johanny Casillas

Ingredients

1 cup of milk chocolate chips.
1 cup of white chocolate chips
Freeze-dried Strawberries
Freez-dried bananas

Instructions

Line a baking sheet with aluminum foil or parchment paper.
In a microwave safe bowl, melt the milk chocolate chips in 30 second intervals. Mixing until smooth and glossy.
Spread melted chocolate with a rubber spatula over baking sheet and place in the fridge for about 5 minutes.
Do the same melting process with the white chocolate and spread over milk chocolate.
Top with the freeze-dried strawberries and bananas.
Place in the fridge and let it set for at least 30 minutes
Break in pieces.

Note: You can any dry fruit or even nuts, but I think the strawberries complement the sweetness of the chocolate really well.