A complete dish, perfect for breakfast or any time of the day!
The hash is a combination of chopped meat or sausage, potatoes, onion, pepper and spices.
A fried egg is the perfect protein for this succulent dish.
For this recipe I used “Longaniza” which is a traditional Dominican sausage, but you can use any other type like chorizo or Italian Sausage.
What’s your favorite breakfast?